SHAKE all ingredients with ice and fine strain into chilled glass.
None (but perhaps serve with banana chips)
This short sharp cocktail is best described as a Banana & Fino Sherry Gin Sour. The fino and banana notes are subtle, so subtle that it is not obviously a banana cocktail – although the name should serve as a clue.
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Created August 2018 by Cameron Attfield at Dandelyan, London, England.