Serve in a Coupe glass
4 fresh | Sugar snap peas |
1 1⁄3 oz | Hayman's London Dry Gin |
2⁄3 oz | Luxardo Maraschino liqueur |
1⁄3 oz | Elderflower liqueur |
1⁄2 oz | Lemon juice (freshly squeezed) |
Garnish: Lemon zest twist & Luxardo Maraschino Cherry
MUDDLE peas in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
The light green colour comes from the sugar snap peas and their delicate flavour sits well in this floral Aviation-style cocktail.
Created in 2018 by Gareth "G" Franklin, Luxardo global brand ambassador, this cocktail was originally called Howard Hughes, but given the recipe includes sugar snap peas, G thought "Oh! Snap!" more appropriate.
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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(Oh Snap! 17 Nov/ 27 brumaire)