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STIR all ingredients with ice and strain into chilled glass.
Orange zest twist
Aromatic vermouth dominates this flavoursome Martini variant.
This cocktail first appears in Harry Craddock's 1930 The Savoy Cocktail Book. For the full story see our Knickerbocker Cocktails page.
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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.
Cut kiwi fruit in half, scoop out flesh into base of shaker and MUDDLE. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
SHAKE all ingredients with ice and fine strain into chilled glass.
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