| 5 dried | Clove |
| 1 pinch | Freshly grated nutmeg |
| 1 pinch | Cinnamon powder (ground) |
| 1 1⁄2 fl oz | Cockburn's Tawny Eyes Tawny Port |
| 1 1⁄2 fl oz | Shiraz red wine |
| 1 wedge | Orange (fresh) |
| 1⁄2 fl oz | Lemon juice (freshly squeezed) |
| 2 barspoon | Honey |
| 1⁄2 fl oz | Grand Marnier or other cognac orange liqueur |
| Top up with | Boiling water |
Garnish: Cinnamon stick
Serve in a Toddy glass
POUR ingredients into pre-warmed glass and stir.
We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:
Recipe contains the following allergens:
Warming, soothing and potent. Better if several servings are made at the same time and the ingredients mixed together and warmed in a saucepan.
Makes a minimum of 16.5 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
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