Snyder Cocktail

Difford's Guide

Ingredients

Barware

Coupe glass
Measuring jigger
Shaker
Strainer
Fine sieve

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

192 calories

Styles & Flavours

Times, Seasons & Occasions

Snyder Cocktail image

Serve in

Coupe glass

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Rutte Dry Gin
1 fl oz Noilly Prat Extra Dry
13 fl oz Orange Curaçao liqueur
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Our comment:

A 2:1 Dry Martini but with a splash of orange curaçao taking the dry edge off and adding more subtle complexity than orange bitters.

History:

Adapted from a recipe in Harry Craddock's 1930 The Savoy Cocktail Book.

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