Serve inCoupe glass
Lemon zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
|1 fl oz||Dewar's 12 Year Old Scotch whisky|
|1 fl oz||Vermouth amaro|
|1 fl oz||Noilly Prat Extra Dry|
|1 dash||Angostura Aromatic Bitters|
A spirituous aperitif-style cocktail, or an after dinner sipper, which can be made with numerous different sweet vermouths or indeed a vermouth amaro as per our recipe. Equal parts produces a balanced drink but those after a more spirituous cocktail may want to up the Scotch a tad. Also consider using a single malt Scotch - your choice could dramatically change this drink's profile.
Rob Roy & Violet Affinity
Fashionable in the 1920s.