Garnish:
Basil leaf
How to make:
STIR marmalade with gin in base of shaker to dissolve marmalade. Add lemon juice and lime cordial, SHAKE with ice and fine strain into chilled glass.
2 1/2 fl oz | Hayman's London Dry Gin |
1/4 fl oz | Lime cordial (sweetened lime juice) |
2 barspoon | Orange marmalade |
1/4 fl oz | Lemon juice (freshly squeezed) |
Review:
Orange marmalade justifies the 'breakfast' prefix and adds complexity to this gimlet.
Variant:
Marmalade Cocktail - with orange marmalade, dry gin and lemon juice.
Breakfast Martini - with orange marmalade, dry gin, triple sec and lemon juice.
English Marmalade (Hawksmoor Marmalade Martini) - with orange marmalade, dry gin, red bitter liqueur, lemon juice and orange bitters.
Milanese Breakfast Martini - with orange marmalade, dry gin, red bitter liqueur, lemon juice and prosecco.
Paddington Bear Martini - with orange marmalade, dry gin, pisco and bianco vermouth.
20 best Marmalade, preserves & conserves cocktails
History:
A mashup of the classic Gimlet and Salvatore Calabrese's Breakfast Martini. Created by yours truly at the Cabinet Room, London, England.
Alcohol content:
- 1.8 standard drinks
- 27.69% alc./vol. (55.38° proof)
- 24.9 grams of pure alcohol
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