Corn'n'Oil Cocktail

Difford's Guide

Ingredients

Barware

Old-fashioned glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

181 calories

Styles & Flavours

Corn'n'Oil Cocktail image

Garnish:

Lime zest twist (discarded) & lime slice

How to make:

STIR all ingredients with ice and strain into-filled glass.

2 fl oz Bacardi Carta Oro Rum
12 fl oz Velvet Falernum
2 dash Angostura Aromatic Bitters
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AKA:

Corning Oil

Comment:

Rum slightly sweetened and flavoured with the lime and clove flavours of falernum.

About:

Popular in the Caribbean, particularly Barbados and Jamaica, the origins of the Corn'n'Oil are lost in time.

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