| 1 wedge | Watermelon (fresh) |
| 2 fl oz | Ketel One Vodka |
| 1⁄4 fl oz | Italian red bitter liqueur |
| 1⁄3 fl oz | Strucchi Bianco Vermouth (chilled) |
| 1⁄3 fl oz | Lemon juice (freshly squeezed) |
| 1⁄4 fl oz | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |
Photographed in an Urban Bar Verdot Small Martini Glass 12.5cl
We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:
Recipe contains the following allergens:
Adapted from a recipe created circa 2008 by Alexandra Fiot at The Lonsdale in London, England. Alexandra's original recipe has more lemon juice and sugar syrup and includes orange bitters. (The addition of bianco vermouth is by yours truly.)
Light, refreshing and all too quaffable. Bitter liqueur adds depth of flavour to a Watermelon Martini.
Makes a minimum of 12.5 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
Cocktails where one of more fruits are the predominant flavour.
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