How to make:
MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
Float 3 drops rose water, 3 drops Angostura bitters & mint leaf
You smell rose water but taste gin, lime, cucumber and mint. A refreshing summery cocktail.
Created in 2007 by Toby Maloney at The Violet Hour in Chicago, USA.