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Gin Fix
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Gin Fix
Serve in a Goblet glass
| 2 oz | Hayman's London Dry Gin |
| 1 oz | Lemon juice (freshly squeezed) |
| 1⁄2 oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
How to make:
- Select and pre-chill a Goblet glass.
- Prepare garnish of lemon slice wheel.
- SHAKE all ingredients with ice.
- STRAIN into glass filled with crushed ice.
- Briefly CHURN (stir).
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Review:
A Gin Sour served over crushed ice in a goblet.
Variant:
Bramble
Earl Grey MarTEAni
Fallen Angel
Fitzgerald
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Gin Punch No. 1
Gin Sling
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History:
The fix is an old classic that's very similar to the Daisy.
Nutrition:
One serving of Gin Fix contains 185 calories
Alcohol content:
- 1.3 standard drinks
- 17.31% alc./vol. (17.31° proof)
- 18.2 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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