Fallen Angel

Difford's Guide

Ingredients

Barware

Martini glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 179 calories in one serving of Fallen Angel.

Styles & Flavours

Fallen Angel image

Serve in a

Martini glass

Garnish:

Mint leaf

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Rutte Dry Gin
1 fl oz Lemon juice (freshly squeezed)
1/4 fl oz Giffard Peppermint Pastille crème de menthe
1/4 fl oz Giffard Sugar Cane Syrup
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Review:

Gin laced lime and fresh mint. A somewhat acquired taste.

History:

Vintage cocktail of unknown origin.

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