| 1 1⁄2 fl oz | Nonino Il Moscato Grappa Monovitigno |
| 1⁄2 fl oz | Luxardo Maraschino liqueur |
| 1⁄2 fl oz | Rothman & Winter Crème de Violette Liqueur |
| 1⁄2 fl oz | Lemon juice (freshly squeezed) |
Photographed in an UB Retro Coupe 1910
One serving of Rosina Ferrario No. 203 contains 119 calories
Adapted from a recipe created by Joerg Meyer for the Sap Bar in Paris, this cocktail takes its name from the first Italian woman to qualify for a pilot's license. The number of her license was 203.
Aromatic grappa notes shine in this fabulously floral, appropriately pale sky blue cocktail.
Makes a minimum of 16.5 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
After dinner or digestif cocktails, or digestive cocktails, often contain bittersweet liqueurs.
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Palate-cleansing, pre-dinner cocktails, often bittersweet and moderately alcoholic.
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Liqueurs with floral flavours such as camomile, elderflower, rose and violet.
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