| 3/4 fl oz | BarSol Mosto Verde Italia Pisco |
| 3/4 fl oz | Pallini Limoncello liqueur |
| 3/4 fl oz | Gentian liqueur (e.g. Suze, Salers etc) |
| 3/4 fl oz | Yellow Chartreuse (or génépy liqueur) |
| 3/4 fl oz | Strucchi Bianco Vermouth |
How to make:
- Select and pre-chill an Old-fashioned glass.
- Prepare garnish of lemon zest twist.
- POUR all ingredients into chilled glass.
- Fill glass with ice and briefly stir.
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Allergens:
Recipe contains the following allergens:
- Strucchi Bianco Vermouth – Sulphur Dioxide/Sulphites
Strength & taste guide:
Review:
As the name suggests, this pisco-based, five equal parts, vivid yellow bittersweet aperitif was inspired by the classic Negroni and three of the world's most iconic yellow liqueurs: limoncello, gentian and Chartreuse Jaune.
History:
Created 21st January 2017 by yours truly at the Cabinet Room, London, England.
Nutrition:
194 calories
Alcohol content:
- 1.8 standard drinks
- 22.65% alc./vol. (45.3° proof)
- 25.5 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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