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Creme Egg Cocktail

Difford’s Guide
Discerning Drinkers (51)
Creme Egg Cocktail image
Measurements in:
Serves:
1
Ingredients
1 1⁄2 fl oz Vanilla flavoured vodka
1⁄2 fl oz Licor 43 Original liqueur
1⁄2 fl oz Giffard White Crème de Cacao Liqueur
1⁄2 fl oz Advocaat liqueur
1⁄2 fl oz Whipping cream

Read about cocktail measures and measuring

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How to make

Glass

Photographed in a Waterford Mixology Coupe Clear

Prepare

  1. Select and pre-chill a COUPE GLASS.
  2. RIM glass with chocolate – use a microwave or bain marie to melt a few squares of dark chocolate, then dip the rim of the glass into the melted chocolate.
  3. Prepare garnish of grated chocolate and skewered Cadbury Creme Egg half. (It's easier to cut the chocolate egg when straight from the refrigerator.) Spear the egg with a metal cocktail stick that has been heated in hot water.

Method

  1. SHAKE all ingredients with ice.
  2. FINE STRAIN into chilled glass.

Garnish

  1. Garnish with chocolate grated over cocktail and skewered Creme Egg.

Flavour Profile

No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
More cocktails with similar strength and taste profile

Health & Nutrition

Nutrition:

One serving of Creme Egg Cocktail contains 245 calories

Alcohol content:

  • 1.6 standard drinks
  • 20.29% alc./vol. (40.59° proof)
  • 22.9 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

  • Advocaat liqueur — Eggs
  • Whipping cream — Dairy

Hazardous ingredients

Recipe contains the following hazardous Ingredients:

Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

Review

As befits the name, this chocolate and vanilla vodka-based Easter Egg of a cocktail has both cream and egg – the later in the form of Dutch advocaat.

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$0.64 per cocktail*

Makes a minimum of 50 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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Comments & Discussion

Matthew Kimble
Wasn’t bowled over by it, to be honest.
Sweet, yes, but the advocaat wasn’t really that noticeable, and when I make it next time I think I’ll up it to 30ml to see if it helps come through a bit more.
score: 2
Justin Aniello
This is (quite clearly) an over the top cocktail for Easter, and that is most of the point. I liked the cocktail+chocolate combo but the cocktail on its own fell a little flat. I think I was expecting something thicker with how dessert centric this was, I would probably make it next time with a cocktail heavier on the advocaat to add more body.
score: 2
Kendall Walker
Is there a substitute for the advocaat? I can't find it here
score: 1
Simon Difford Verified User Premium Member
Not really. Hopefully, the internet will come to your rescue.
score: 2
Roberto Boertje
Advocaat isn't that hard to make. Egg yolk, sugar and some neutral spirit; vodka or genever/gin. Stir really good until it is creamy.
score: 3
Aaron Fredriksson
Any type of egg liquor will do. I dont have advocaat, Walcher Bombardino works just as well
score: 1

View 3 comments and discussion

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Difford’s Shop logo
$0.64 per cocktail*

Makes a minimum of 50 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

Visit Difford’s Shop USA

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