Creme Egg Cocktail

Difford's Guide
User Rating (12 ratings)

Servir em

Taça Coupe

Fotografado em

Waterford Mixology Coupe Clear

Decoração:

Revestimento borda do copo com chocolate - use um microondas para derreter alguns quadrados de chocolate escuro em um pires e, em seguida, e mergulhar a borda do vidro para o chocolate derretido.

Como fazer:

BATER todos os ingredientes com gelo e coar para um copo gelado. Veja nossa receita de como infusionar vodka com baunilha.

1 1/2 fl oz Absolut Vanilia vodka
1/2 fl oz Licor 43 Original liqueur
1/2 fl oz Dutch Cacao white crème de cacao
1/2 fl oz Warninks Advocaat liqueur
1/2 fl oz Creme fresco de leite (half-and-half)
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Comentários:

Um coquetel de Páscoa cremoso, à base de chocolate e vodka sabor baunilha.

Nutrition:

245 calorias

Alcohol content:

  • 2 standard drinks
  • 26.6% alc./vol. (53.2° proof)
  • 27.9 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
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