Orange zest twist & skewered candied ginger
How to make:
STIR all ingredients with ice and fine strain into ice-filled glass (preferably over a large cube or chunk of block ice).
|1 fl oz||Amontillado sherry|
|1 fl oz||Meletti amaro|
|1/2 fl oz||Rutte Dry Gin|
|1/4 fl oz||Chili liqueur|
|4 drop||Bob's Chocolate bitters|
Read about cocktail measures and measuring.
Honeyed bittersweetness with bitter chocolate and delicate enlivening chili heat. A tasty and enlivening after-dinner digestivo.
Adapted from a cocktail created by Anu Apte-Elford at her Rob Roy bar in Seattle, USA.
There are approximately 166 calories in one serving of Pizzicato Passage.