Maple Pomme

Maple Pomme image
Serve in
a Collins glass...
2 shot Dewar's 12 Year Old Scotch whisky
½ shot Freshly squeezed lemon juice
1 shot Pressed apple juice
½ shot Maple syrup
Top up with Ginger ale
  • Display recipe in:
How to make:

SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with ginger ale, lightly stir and serve with straws.

Garnish:

Apple wedge

Comment:

Scotch based drink for warm weather.

Origin:

Adapted from a short drink created in 2005 by Tonin Kacaj at Maze, London, England.

More about this cocktail

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