Serve in anOld-fashioned glass
Lemon zest twist
How to make:
SHAKE all ingredients with ice and strain into ice-filled glass.
|1 fl oz||Cognac|
|3/4 fl oz||Grand Marnier or other cognac orange liqueur|
|1/6 fl oz||La Fée Parisienne absinthe|
|1/2 fl oz||Lemon juice (freshly squeezed)|
|1/4 fl oz||Giffard Sugar Cane Syrup|
|2 dash||Angostura Aromatic Bitters|
|1/2 fl oz||Chilled water (omit if using wet ice)|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Sophisticated and complex - one for sipping.
My interpretation of a classic.