Moonshine Martini

Difford's Guide
User Rating (12 ratings)

Serve in a

Coupe glass

Garnish:

Luxardo Maraschino cherry

How to make:

STIR all ingredients with ice and strain into chilled glass.



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Review:

A wet Martini with balanced hints of maraschino and absinthe.

History:

Adapted from a recipe in Harry Craddock's 1930 The Savoy Cocktail Book.

Our Martini cocktail page details its evolution and other common variants.

Nutrition:

There are approximately 173 calories in one serving of Moonshine Martini.

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Makes a minimum of ... cocktails
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* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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