Name: Night and Day
Total time: 2 min
Cuisine: Cocktail
Ingredients: 15 ml Grand Marnier; 5 ml Red bitter liqueur; 105 ml Prosecco

Night & Day
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Serve in a Flute glass

Ingredients:
¹⁄₂ oz	Grand Marnier or other cognac orange liqueur chilled
¹⁄₆ oz	Strucchi Red Bitter (Campari-style liqueur) chilled
3 ¹⁄₂ oz	Fiol Extra Dry Prosecco chilled

Read about cocktail measures and measuring

Garnish: Orange zest twist

How to make:

POUR ingredients into chilled glass.

Allergens:

Recipe contains the following allergens:

Prosecco sparkling wine - Sulphur Dioxide/Sulphites

Strength & taste guide:

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

More cocktails with similar strength and taste profile

Review:

Aromatic, bittersweet zesty orange enlivened by prosecco.

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Nutrition:

One serving of Night & Day contains 121 calories

Alcohol content:

1.2 standard drinks
13.67% alc./vol. (13.67° proof)
17.1 grams of pure alcohol

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More Bittersweet (e.g. Negroni) cocktails
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Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Alexandre Lockfeld

22nd June 2023 at 00:23

Was thinking about an Aperol Spritz for the summer solstice on a warm Oregon afternoon, but saw this in the Cocktail of the Day listing. Compromised by adding a few cubes of freezer ice to compensate for not chilling the Campari and GM - it was quite refreshing and still a very nice strong drink. My better half liked it better than an Aperol Spritz, but might have been the ABV talking…

Calvin Grant

3rd April 2022 at 03:37

My prosecco came from the fridge but next time perhaps I'll pre chill the liqueurs.

Simon Difford

3rd April 2022 at 08:11

You make a good point. I have added a not after each ingredient to chill.

Chelsea Noble

29th May 2021 at 19:10

Delicious but a little sweet for my tastes. Used more like 4 oz sparkling wine to suit my palette

John Hinojos

12th March 2021 at 01:01

Found the Grand Marnier to be lost in the drink. Great aperitif. May experiment with more Grand Marnier or some Cognac.

Simon Difford

14th March 2021 at 21:43

Agreed! I've cut back the bitter liqueur by a third and replaced brut champagne with prosecco to add a touch of richness. Now better balanced with Grand Marnier allowed to shine.

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