Serve in aCoupe glass
Orange zest twist
How to make:
SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.
|1 2/3 fl oz||Rutte Dry Gin|
|2/3 fl oz||Giffard Abricot du Roussillon liqueur|
|2/3 fl oz||Orange juice (freshly squeezed)|
|1/6 fl oz||Grenadine/pomegranate syrup (2:1)|
|1/2 fl oz||Pasteurised egg white (or aquafaba)|
|2 dash||Orange Bitters by Angostura|
Read about cocktail measures and measuring.
Gin, apricot and orange combine in this easy-drinking frothy topped cocktail.
One serving of Park Lane contains 181 calories.
- 1.5 standard drinks
- 19.45% alc./vol. (38.9° proof)
- 21.5 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Park Lane
You must log in to your account to make a comment.
You must be logged in to upvote or downvote a commentClick here to login