Garnish:
Flaked almonds
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 1/2 fl oz | Absolut Vanilia vodka |
| 3/4 fl oz | Peachtree peach schnapps |
| 3/4 fl oz | Black raspberry liqueur (e.g. Chambord) |
| 1 1/2 fl oz | Single cream / half-and-half |
Read about cocktail measures and measuring.
Review:
Not quite Peach Melba dessert, but rich and tasty all the same.
History:
Melba is a name given to various dishes dedicated to Dame Nellie Melba, the 19th century Australian opera singer. Peach Melba was created in 1892 by the world famous chef Georges-Auguste Escoffier, who was the business partner of César Ritz.
Nutrition:
One serving of Peach Melba Cocktail contains 328 calories.
Alcohol content:
- 1.5 standard drinks
- 15.66% alc./vol. (31.32° proof)
- 21.1 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Peach Melba Cocktail
You must log in to your account to make a comment.