Name: Peach Melba Cocktail
Total time: 2 min
Cuisine: Cocktail
Ingredients: 45 ml Vanilla vodka; 22.5 ml Peach schnapps; 22.5 ml Blk raspberry liqueur; 45 ml Cream

Peach Melba Cocktail
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Serve in a Martini glass

Ingredients:
1 ¹⁄₂ oz	Absolut Vanilia Vodka
³⁄₄ oz	Peach schnapps liqueur
³⁄₄ oz	Black raspberry liqueur (e.g. Chambord)
1 ¹⁄₂ oz	Single cream/half-and-half

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Martini glass.
Prepare garnish of flaked almonds.
SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.

Allergens:

Recipe contains the following allergens:

Single cream/half-and-half - Dairy

Cocktail of the day:

13th January 2025 is Peach Melba Day

Review:

Not quite Peach Melba dessert, but rich and tasty all the same.

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History:

Melba is a name given to various dishes dedicated to Dame Nellie Melba, the 19th century Australian opera singer. Peach Melba was created in 1892 by the world famous chef Georges-Auguste Escoffier, who was the business partner of César Ritz.

Nutrition:

One serving of Peach Melba Cocktail contains 326 calories

Alcohol content:

1.3 standard drinks
13.79% alc./vol. (13.79° proof)
18.6 grams of pure alcohol

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Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.