Pineapple Margarita

Difford’s Guide
Discerning Drinkers (46 ratings)

Glass:

Photographed in a Retro Coupe

Ingredients:
1 12 fl oz Patrón Silver blanco tequila
12 fl oz Cointreau triple sec liqueur
12 fl oz Lime juice (freshly squeezed)
1 fl oz Pineapple juice
16 fl oz Monin Pineapple Syrup optional
2 drop Saline solution (20g sea salt to 80g water) or merest pinch of s
× 1 1 serving
Read about cocktail measures and measuring

Prepare:

  1. Select and pre-chill a COUPE GLASS.
  2. RIM glass with Tajín seasoning (moisten outside edge with lime or orange juice and drip into Tajín).
  3. Prepare garnish of pineapple wedge.

How to make:

  1. SHAKE all ingredients with ice.
  2. FINE STRAIN into chilled glass.

Garnish:

  1. Garnish with pineapple wedge on rim.

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 7/10
Sweet
Medium
Dry/sour
Sweet to sour 6/10

Review:

As advertised, a Margarita with pineapple fruitiness. If you have it, a splash of pineapple syrup helps balance while amplifying the pineapple flavour.

View readers' comments

Variations/similar cocktails:

Add half a shot of pineapple syrup, blend with a scoop of crushed ice and serve frozen.

Nutrition:

One serving of Pineapple Margarita contains 166 calories

Alcohol content:

  • 1.4 standard drinks
  • 16.04% alc./vol. (32.08° proof)
  • 18.9 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Michael Pulcinella’s Avatar Michael Pulcinella
23rd March at 21:10
I'm wondering why most margarita recipes call for reposado tequila but this one specifies blanco.

I am partial to blanco myself for most tequila cocktails, but would this one be terrible with repo?
Simon Difford’s Avatar Simon Difford
24th March at 07:42
Some cocktails benefit from the rounder, delicate vanilla note of a reposado. However, the choice between blanco and reposado tequilas is a matter of personal taste, and most cocktails, including this one, will work with either.
John Hinojos’ Avatar John Hinojos
27th June 2024 at 00:16
Pleasant pineapple cocktail. Did add a few drops of Margarita bitters to give it a few more flavours and cut the sweetness of the pineapple juice (it's pineapple season in Southern California and they are very ripe and sweet).
Karsten Ronnenberg’s Avatar Karsten Ronnenberg
16th May 2023 at 20:19
If you have the chance to have freshly made pineapple at your disposal this is an excellent use for it.
4th April 2022 at 09:56
A nice simple cocktail to make and a pleasing fruity variation on a margarita. well liked by all.