Serve in a Collins glass
12 fresh | Mint leaves |
2 oz | Light white rum (charcoal-filtered 1-4 years old) |
3⁄4 oz | Licor 43 Original liqueur |
2 oz | Pineapple juice |
1 oz | Lime juice (freshly squeezed) |
A fruity, vanilla-ed twist on the classic Mojito.
Discovered in 2003 at Apartment 195, London, England.
Mojito Cocktail hostory.
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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After tasting added my standard rum cocktail fixing ingredient - 151 proof Demerara rum. Added about between 1/2 and 1/2 oz. Helped to calm the sweetness and added a more tropical rum taste to the cocktail.