St. Patrick's Day

Difford's Guide

Ingredients

Barware

Old-fashioned glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

There are approximately 326 calories in one serving of St. Patrick's Day.

Bartender

St. Patrick's Day image

Serve in an

Old-fashioned glass

Garnish:

Mint sprig or shamrock

How to make:

STIR all ingredients with ice and strain into ice-filled glass.

2 fl oz Irish whiskey
1 fl oz Green Chartreuse liqueur
1 fl oz Giffard Peppermint Pastille
1 dash Angostura or other aromatic bitters
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Comment:

Minty, herbal whiskey - a helluva craic.

About:

Created in 2006 by yours truly (Simon Difford).

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