San Francisco

Difford's Guide
User Rating

Ingredients

Barware

Collins glass
Measuring jigger
Shaker
Strainer

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 244 calories in one serving of San Francisco.

Styles & Flavours

San Francisco image

Serve in a

Collins glass

Garnish:

Pineapple wedge

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

2 fl oz Ketel One Vodka
1/2 fl oz Triple sec liqueur (40%)
1/2 fl oz Giffard Banane du Brésil
1 1/2 fl oz Orange juice (freshly squeezed)
1 1/2 fl oz Pineapple juice (fresh pressed)
1/4 fl oz Giffard Grenadine Syrup
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Review:

Long, fruity, slightly sweet and laced with vodka.

Variant:

This fruity drink should not to be confused with the very different sloe gin-based San Francisco cocktail which dates from pre-1937.

History:

Unknown but almost certainly not originally from the city of San Francisco in California.

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