Luxardo maraschino cherry
How to make:
STIR all ingredients with ice and fine strain into chilled glass.
|5/6 fl oz||Hayman's Sloe Gin|
|5/6 fl oz||Dry vermouth|
|5/6 fl oz||Rosso/rouge (sweet) vermouth|
|1 dash||Orange Bitters by Angostura|
|1 dash||Angostura Aromatic Bitters|
Read about cocktail measures and measuring.
Fruity, aromatic and complex. This is one of our favourite sloe gin cocktails.
First published in William James "Billy" Tarling's 1937 Café Royal Bar Book.
SAN FRANCISCOWilliam Tarling, 1937
1 dash Orange Bitters.
1 dash Angostura Bitters.
1/3 Sloe Gin.
1/3 Martini Sweet Vermouth.
1/3 French Vermouth.
Mix and serve with a cherry.
One serving of San Francisco (Café Royal) contains 117 calories.