San Francisco (Café Royal)

Difford's Guide
User Rating (65 ratings)

Serve in a

Nick & Nora glass

Photographed in a

Nude Savage Pony glass

Garnish:

Luxardo maraschino cherry

How to make:

STIR all ingredients with ice and fine strain into chilled glass.

Read about cocktail measures and measuring.

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Review:

Fruity, aromatic and complex. This is one of our favourite sloe gin cocktails.

History:

First published in William James "Billy" Tarling's 1937 Café Royal Bar Book.

SAN FRANCISCO
1 dash Orange Bitters.
1 dash Angostura Bitters.
1/3 Sloe Gin.
1/3 Martini Sweet Vermouth.
1/3 French Vermouth.
Mix and serve with a cherry.

William Tarling, 1937

Nutrition:

One serving of San Francisco (Café Royal) contains 117 calories.

Alcohol content:

  • 0.9 standard drinks
  • 17.34% alc./vol. (34.68° proof)
  • 13.1 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
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