Serve in aCoupe glass
How to make:
STIR honey and lime juice in base of shaker until honey dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
|1/2 fl oz||Lime juice (freshly squeezed)|
|1 2/3 fl oz||Bacardi Carta Blanca light rum|
|7 fresh||Basil leaves|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Basil adds dry vegetable notes to a honeyed Daiquiri.
Created in 2005 by yours truly, London, England.
There are approximately 105 calories in one serving of Basil & Honey Daiquiri.