Serve in aCoupe glass
Lemon zest twist
How to make:
STIR first 3 ingredients with ice and strain into chilled glass. TOP with soda water.
|1 1/4 fl oz||Hayman's London Dry Gin|
|1 1/4 fl oz||Americano bianco|
|1/2 fl oz||Amaro Braulio|
|3/4 fl oz||Carbonated/Sparkling/Selzer mineral water|
Read about cocktail measures and measuring.
Bittersweet, herbal and laced with gin's botanical flavours. Fades with lingering liquorice.
Adapted from a recipe created in 2015 by Matty Eggleston at Nico Osteria in Chicago, USA.