|2 fl oz||Bacardi Carta Blanca light rum|
|3⁄4 fl oz||Freshly squeezed lime juice|
|1⁄2 fl oz||Giffard Sugar Cane Syrup|
|5 fresh||Small ripe strawberries (hulled)|
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
Strawberry Mivvi for grown-ups.
Unknown but the earliest published recipe is said to be in home economist, Mabel Stegner's 1952 book Electric Blender Recipes.