Garnish:
Skewered Luxardo Maraschino cherry & green apple slices
How to make:
SHAKE All ingredients with ice and fine strain into chilled glass.
| 1 1/2 fl oz | Ketel One Vodka |
| 1 fl oz | Calvados / apple brandy / straight applejack |
| 1 1/4 fl oz | Apple juice (cloudy & unsweetened) |
| 1/4 fl oz | Lemon juice (freshly squeezed) |
| 1/6 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
Read about cocktail measures and measuring.
AKA:
Apple Martini, Sour Apple Martini
Review:
A delicious and beautifully balanced apple sour, all the better when made with freshly pressed Granny Smith apple juice.
Variant:
Appletini (Sour Apple Martini) - vodka, sour apple liqueur, sugar syrup, lime cordial, lime juice and lemon juice.
Split Apple Martini - calvados, vodka, apple juice and bianco americano.
Calvados Appletini - calvados, apple juice, lemon juice and sugar syrup.
Big Apple Martini - gin, vodka, bianco vermouth, calvados, sour apple liqueur, and apple juice.
Apple Martini (simple) - vodka, gin, apple juice and sugar syrup.
Apple Martini (with apple schnapps) - vodka, gin, apple schnapps and apple juice.
Toffee Apple Martini - calvados, vodka, gin, sour apple liqueur, caramel toffee liqueur and apple juice.
Nutrition:
One serving of Big Apple Sour Martini contains 206 calories.
Alcohol content:
- 1.6 standard drinks
- 17.65% alc./vol. (35.3° proof)
- 22.1 grams of pure alcohol
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