Garnish:
Float (dehydrated) apple slice
How to make:
STIR all ingredients with ice and strain into chilled glass.
| 1 fl oz | Calvados / apple brandy / straight applejack |
| 2/3 fl oz | Ketel One Vodka |
| 2/3 fl oz | Apple juice (cloudy & unsweetened) |
| 2/3 fl oz | Americano bianco |
Read about cocktail measures and measuring.
Recipe contains the following allergens:
- Americano bianco – Sulphur Dioxide/Sulphites
Review:
A Neo-Martini that's suitably spirit-forward as befits the Mar"tini" name and apple flavoured with both apple brandy and apple juice.
Variant:
Appletini (Sour Apple Martini) - vodka, sour apple liqueur, sugar syrup, lime cordial, lime juice and lemon juice.
Calvados Appletini - calvados, apple juice, lemon juice and sugar syrup.
Big Apple Sour Martini - vodka, calvados, apple juice, lemon juice and sugar syrup.
Big Apple Martini - gin, vodka, bianco vermouth, calvados, sour apple liqueur, and apple juice.
Apple Martini (simple) - vodka, gin, apple juice and sugar syrup.
Apple Martini (with apple schnapps) - vodka, gin, apple schnapps and apple juice.
Toffee Apple Martini - calvados, vodka, gin, sour apple liqueur, caramel toffee liqueur and apple juice.
History:
A riff on the 1990s' Appletini created in January 2021 by yours truly.
Nutrition:
One serving of Split Apple Martini contains 169 calories.
Alcohol content:
- 1.1 standard drinks
- 17.5% alc./vol. (35° proof)
- 15.7 grams of pure alcohol
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