Blood Sage

Difford's Guide
User Rating (2 ratings)

Serve in a

Coupe glass

Garnish:

Sage leaf

How to make:

MUDDLE orange and sage in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

1/2 fl oz Blood orange juice
2 fresh Sage leaves
2 fl oz Rutte Dry Gin
3/4 fl oz Lime juice (freshly squeezed)
1/2 fl oz Giffard Sugar Cane Syrup
1/2 fl oz Pasteurised egg white
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Review:

Sage combines wonderfully with gin and orange in this beautifully balanced drink.

History:

Adapted from a drink created by Ryan Magarian, Seattle, USA.

Nutrition:

There are approximately 198 calories in one serving of Blood Sage.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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