Black Diamond

Difford's Guide
User Rating (4 ratings)

Serve in a

Martini glass

Garnish:

Dust with grated white chocolate

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/4 fl oz Bacardi Carta Blanca light rum
1 1/4 fl oz Dark crème de cacao liqueur
1 1/4 fl oz Espresso coffee (freshly made & hot)
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Review:

This flavoursome mix of coffee and chocolate is further enhanced if vanilla-infused rum is used.

History:

Created in March 2004 by yours truly in London, England.

Nutrition:

There are approximately 198 calories in one serving of Black Diamond.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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