Gin Daisy #3 (Modern long style)

Difford’s Guide
Discerning Drinkers (49 ratings)

Serve in a Collins glass

Ingredients:
2 oz Hayman's London Dry Gin
1 oz Lemon juice (freshly squeezed)
12 oz Monin Grenadine Syrup
2 13 oz Thomas Henry Soda Water
× 1 1 serving
Read about cocktail measures and measuring

Garnish: Seasonal berries

How to make:

SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with soda and serve with straws.

Review:

Fruit and botanicals served long and refreshing.

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History:

Daisies can be served in a goblet filled with crushed ice, straight up, or, as in this case, long in a Collins glass.

Nutrition:

One serving of Gin Daisy #3 (Modern long style) contains 179 calories

Alcohol content:

  • 1.3 standard drinks
  • 10.39% alc./vol. (10.39° proof)
  • 18.2 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Matthew Coffey’s Avatar Matthew Coffey
4th July at 22:37
I found the cocktail tart and dry, but a little thin, very much relying on the garnish for flavor. I added 2 dashes of cherry bitters and 1 dash of plum bitters to amplify the berry notes, which I thought helped fill out the drink.