Garnish:
Orange zest twist
How to make:
STIR ingredients with ice and strain into chilled glass.
| 2 fl oz | Rutte Old Simon Genever |
| 1⁄2 fl oz | Noilly Prat Extra Dry |
| 1⁄2 fl oz | Sweet well aged vermouth |
| 1⁄6 fl oz | Luxardo Maraschino liqueur |
Difford's Guide remains free-to-use thanks to the support of the brands in red above.
History:
This formula for the vintage classic emerged and became popular in London in early 2008 with the introduction of Antica Formula.
Our Martinez cocktail page provides a detailed history of this style of drink.
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