New York Flip

Difford's Guide
Discerning Drinkers (39 ratings)

Serve in a

Wine glass

Read about cocktail measures and measuring.

Garnish:

Dust with grated nutmeg

How to make:

Vigorously SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.

Allergens:


Recipe contains the following allergens:

Review:

Flipping good. Easy and light.

History:

One of the most famous flip-style cocktails.

Alcohol content:

  • 1.1 standard drinks
  • 20.44% alc./vol. (40.88° proof)
  • 15.3 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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