Serve in aWine glass
Dust with grated nutmeg
How to make:
Vigorously SHAKE all ingredients with ice and fine strain into chilled glass.
|1 1/2 fl oz||Bourbon whiskey|
|1/2 fl oz||Tawny port (10 year old)|
|1 fresh||Egg (white & yolk)|
|1/2 fl oz||Sugar syrup (rich) 2 sugar to 1 water|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Egg (white & yolk) is potentially hazardous if used incorrectly.
Flipping good. Easy and light.
One of the most famous flip-style drinks.
There are approximately 186 calories in one serving of New York Flip .