Smokey Joe

Smokey Joe image
Serve in
a Coupe glass...
2 shot Junmai ginjō sake
½ shot Martell VSOP Médaillon cognac BUY
¼ shot Islay single malt Scotch whisky
1 shot Sauternes dessert wine
  • Display recipe in:
How to make:

STIR all ingredients with ice and strain into chilled glass.

Garnish:

Beef flavoured Hula Hoops

Comment:

Sake sweetened with Sauternes and flavoured with cognac and Islay whisky.

Origin:

Created in August 2008 by yours truly (Simon Difford) at The Cabinet Room, London, England.

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