Name: Italian Margarita
Prep time: 3 min
Total time: 3 min
Yield: 1
Cuisine: Cocktail
Ingredients: 45 ml Tequila reposado; 20 ml Amaretto liqueur; 10 ml Triple sec; 25 ml Lime juice (freshly squeezed)

Serve in a

Coupe glass

Garnish:

Lime wedge

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz	Patrón Reposado tequila
2/3 fl oz	Disaronno amaretto
1/3 fl oz	Cointreau triple sec liqueur
5/6 fl oz	Lime juice (freshly squeezed)
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Read about cocktail measures and measuring.

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View readers' comments

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Review:

A liberal dash of amaretto adds very Italian subtexts of apricot and almond to a classic Margarita.

History:

Discovered in 2005 at the Club Bar in The Peninsula Beverly Hills, USA.

Nutrition:

One serving of Italian Margarita contains 197 calories.

Alcohol content:

1.4 standard drinks
20.29% alc./vol. (40.58° proof)
20.3 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.