Name: Blue Riband
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 45 ml Gin; 22.5 ml Triple sec (e.g. Cointreau); 22.5 ml Blue curaçao liqueur

Serve in a

Coupe glass

Garnish:

Luxardo Maraschino cherry

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 1/2 fl oz	Hayman's London Dry Gin
3/4 fl oz	Triple sec liqueur (40% alc./vol.)
3/4 fl oz	Blue curaçao liqueur
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Buy direct from

Hayman's London Dry Gin, 70cl

£ 26.25 £ 1.69 per cocktail, makes 15.5 Hayman's London Dry Gin, 70cl

£ 9.46 £ 0.61 per cocktail, makes 15.5 Combier Triple Sec, 70cl

£ 17.95 £ 0.58 per cocktail, makes 31 Combier Triple Sec, 70cl

£ 31.25 £ 1.01 per cocktail, makes 31

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

View readers' comments

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Review:

A sweetened, blue-rinsed, orange and gin Martini.

History:

The Blue Riband was awarded to the liner that made the fastest Atlantic crossing. This cocktail is thought to have been created on one of these ships.

Nutrition:

One serving of Blue Riband contains 225 calories.

Alcohol content:

2 standard drinks
30.38% alc./vol. (60.76° proof)
27.3 grams of pure alcohol

More Citrusy cocktails

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.