The Bird Is The Word No.2

Difford's Guide
User Rating (3 ratings)

Serve in a

Coupe glass

Garnish:

Luxardo Maraschino cherry

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

3/4 fl oz Bepi Tosolini Grappa di Moscato
3/4 fl oz Green Chartreuse liqueur
1/2 fl oz Luxardo Maraschino liqueur
1/2 fl oz Lime juice (freshly squeezed)
1 dash Bob's Chocolate bitters
1/2 fl oz Chilled water (omit if using wet ice)
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Review:

A grappa-based 'Last Word' by way of Denmark.

History:

Adapted from a drink discovered at Salon 39, Copenhagen, Denmark.

Visit our Last Word cocktail page for the history and variants of this drink.

Nutrition:

There are approximately 138 calories in one serving of The Bird Is The Word No.2.

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Buy direct from
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£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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