The Bird is the Word No.1

Difford's Guide
User Rating (11 ratings)

Serve in a

Coupe glass

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/4 fl oz Patrón Reposado tequila
5/6 fl oz Yellow Chartreuse liqueur
5/12 fl oz Giffard Abricot du Roussillon liqueur
5/6 fl oz Lemon juice (freshly squeezed)
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Review:

To quote Fraser Campbell, the drinks creator, "influenced primarily by "The Last Word" with hints of "Yellow Parrot ...and a tequila base."

History:

Adapted from a drink created in May 2010 by Fraser Campbell at Tony Starrs Kitten Club, Melbourne, Australia.
Last Word cocktail history and other recipe variations

Nutrition:

One serving of The Bird is the Word No.1 contains 199 calories.

Alcohol content:

  • 1.6 standard drinks
  • 22.68% alc./vol. (45.36° proof)
  • 22.7 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Easy Jigger
Easy Jigger
£10.12 £10.12 exc VAT

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