Name: Greyhound's Tooth
Prep time: 4 min
Total time: 4 min
Yield: 1
Cuisine: Cocktail
Ingredients: 22.5 ml Bénédictine D.O.M. liqueur; 45 ml Vodka; 22.5 ml Pink grapefruit juice (freshly squeezed); 7.5 ml Lemon juice (freshly squeezed); 8 Grapefruit bitters

Serve in a

Coupe glass

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

3/4 fl oz	Bénédictine D.O.M.
1 1/2 fl oz	Ketel One Vodka
3/4 fl oz	Pink grapefruit juice (freshly squeezed)
1/4 fl oz	Lemon juice (freshly squeezed)
8 drop	Bob's Grapefruit Bitters
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Read about cocktail measures and measuring.

Buy direct from

Bénédictine D.O.M., 70cl

£ 28.45 £ 0.92 per cocktail, makes 31 Ketel One Vodka, 70cl

£ 24.95 £ 1.61 per cocktail, makes 15.5 Bob's Grapefruit Bitters, 10cl

£ 14.75 £ 0.12 per cocktail, makes 125

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

View readers' comments

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Review:

Fresh grapefruit flavours form the backbone of this summer-fresh cocktail.

History:

Created in 2010 by Brandon Clements, San Francisco, USA.

Nutrition:

One serving of Greyhound's Tooth contains 182 calories.

Alcohol content:

1.6 standard drinks
22.34% alc./vol. (44.68° proof)
21.8 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.