Serve in aCoupe glass
Luxardo Maraschino cherry
How to make:
STIR all ingredients with ice and strain into chilled glass.
|1 1/2 fl oz||Straight rye whiskey (100 proof / 50% alc./vol.)|
|3/4 fl oz||Rosso/rouge (sweet) vermouth|
|1/2 fl oz||Cynar or other carciofo amaro|
Read about cocktail measures and measuring.
This rye whiskey-based, Manhattan-like, bittersweet cocktail makes for a great aperitivo.
Adapted from a recipe created in 2005 by Audrey Saunders for the opening menu of Pegu Club, New York, USA.
One serving of Little Italy contains 155 calories.