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Infante

Difford’s Guide
Discerning Drinkers (32)
Measurements in:
Serves:
1
Ingredients
2 fl oz Blanco tequila
3⁄4 fl oz Lime juice (freshly squeezed)
1⁄2 fl oz Monin Almond (Orgeat) Syrup
1⁄3 fl oz Egg white (pasteurised) or 3 dash Fee Brothers Fee Foam cocktail foamer
6 drop Fee Brothers Orange Flower Water
3 drop Saline solution (20g sea salt to 80g water) or merest pinch of s

How to make

Glass

Photographed in an UB Koto Old Fashioned 30cl

Prepare

  1. Select and pre-chill an OLD-FASHIONED GLASS.
  2. Prepare garnish of cinnamon powder.

Method

  1. SHAKE all ingredients with ice and strain back into shaker.
  2. DRY SHAKE (without ice) to emulsify.
  3. FINE STRAIN into ice-filled glass.

Garnish

  1. Dust with cinnamon powder.

Flavour Profile

No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour

Health & Nutrition

Nutrition:

One serving of Infante contains 188 calories

Alcohol content:

  • 1.4 standard drinks
  • 16.38% alc./vol. (32.76° proof)
  • 18.9 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

  • Orgeat (almond) sugar syrup (2:1) — Nuts
  • Egg white (pasteurised) — Eggs

History

Named after Mexican actor and singer Pedro Infante Cruz (1917-1957), who acted in more than 60 films and recorded over 350 songs.

Adapted from a recipe created in 2009 by Giuseppe González at Dutch Kills bar in Long Island City, New York City. I added a splash of egg white and switched from nutmeg to cinnamon for the garnish in January 2025 after enjoying an Infante at Pictura in the Mandarin Oriental Ritz, Madrid, Spain.

Review

A riff on a Margarita with orgeat replacing the usual orange liqueur, so disguising it with alluring almond/marzipan notes. Some versions call for rose rather than orange blossom water, but floral orange seems more appropriate than rose to replace the orange liqueur.

Variations/similar cocktails

Pinky Gonzales

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Gallery

Comments & Discussion

Enrique Del Rio San pio
I tried that one with rose water and its very ellegant. On top a bit of nutmeg powder. On the sweet side. Not for every body but i think its an underrated cocktail. I Will also try it changing orgeat syrup for falernum syrup.
score: 1
Andy Parnell-Hopkinson
Much of a muchness. There are better uses for all these ingredients.
score: 2
Patricia Baker
Agreed, this is a bit of a meh cocktail for me. I wanted to like it, but it seemed to be missing something.
score: 1

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Difford’s Shop logo
$4.47 per cocktail*

Makes a minimum of 6 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.