Corn'n'Oil Cocktail

Difford's Guide
User Rating

Ingredients

Barware

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 213 calories in one serving of Corn'n'Oil Cocktail.
Corn'n'Oil Cocktail image

Serve in an

Old-fashioned glass

Garnish:

Lime wedge/slice

How to make:

STIR first 3 ingredients with ice and strain into glass filled with crushed ice. FLOAT black rum on surface of the drink.

1 1/2 fl oz Bacardi 8 year old rum
1/2 fl oz Falernum liqueur
2 dash Angostura Aromatic Bitters
1/2 fl oz Dark/black/blackstrap rum
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AKA:

Corning Oil

Review:

Rum slightly sweetened and flavoured with the lime and clove flavours of falernum.

Variant:

Served over cubed ice.

History:

Popular in the Caribbean, particularly Barbados and Jamaica, the origins of the Corn'n'Oil are lost in time.

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