| 1 fl oz | Straight rye whiskey (100 proof /50% alc./vol.) |
| 1 fl oz | Cynar or other carciofo amaro |
Serve in an Old-fashioned glass
Emerged in the USA during the late twenty-teens.
Something of a bartender's handshake. Bittersweet and spirit-forward, and all the better for it. Depending on the time of night and your mood, perhaps add a cube or two of ice.
Makes a minimum of 33 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
After dinner or digestif cocktails, or digestive cocktails, often contain bittersweet liqueurs.
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Bittersweet cocktails are often made with Italian red bitter or amari liqueurs.
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Cocktails made with fresh herbs or herbals liqueurs.
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Cocktails suited to late-night drinking, often more spirit-forward and rich in style.
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Spirit-forward cocktails have larger measures of spirituous ingredients and are sometimes described as being “boozy”.
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