Garnish:
Orange zest twist
How to make:
STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).
| 2 fl oz | Dewar's 12 Year Old Scotch whisky |
| 1/4 fl oz | Pedro Ximénez sherry |
| 1/4 fl oz | Demerara / dark Muscovado sugar syrup (2 sugar to 1 water) |
| 2 dash | Angostura Aromatic Bitters |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
The use of a good Pedro Ximénez sherry and achieving the correct level of dilution is key to the success of this potentially brilliant cocktail.
Gentle
Boozy
Sweet
Sour
Nutrition:
There are approximately 179 calories in one serving of Velvet Old Fashioned.
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