STIR all ingredients with ice and strain into chilled glass.
A great aperitif drink which uses bready genever and gentain liqueur as its backbone with spoons of herbal Galliano, genepi and chocolate liqueurs adding interest and complexity.
Created in 2016 by Joaquín Simó at Pouring Ribbons, New York City, USA. based on and named after Rutte's Old Simon genever.
Approximately £0.00 per cocktail *
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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.
Smoke & Mirrors (by The Bon Vivants)
SHAKE all ingredients with ice and fine strain into glass filled with crushed ice.
Dutch Artist's Special
SHAKE all ingredients with ice and fine strain into chilled glass.
When straining a shaken drink, a Hawthorn strainer tends to be used, but when straining a stirred drink it is traditional to use a Julep strainer. Both designs of strainer allow...
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Also known as jenever, jeneva, geneva and hollands is a juniper-flavoured spirit from Holland and Belgium. Helpfully, the van Dale Dictionary, Holland’s equivalent to the Oxford...
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