Garnish:
Half salted rim with split lime & orange wheels on rim
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 1/2 fl oz | Patrón Reposado tequila |
| 3/4 fl oz | Triple sec liqueur (40% alc./vol.) |
| 3/4 fl oz | Lime juice (freshly squeezed) |
| 1/2 fl oz | Orange juice (freshly squeezed) |
| 1/6 fl oz | Agave syrup |
Read about cocktail measures and measuring.
AKA:
Maccarita, or Clementine Maccarita
Review:
Orange juice adds fruity dilution to what could also be called a Breakfast Margarita. Sir Paul McCartney (yup of Beatles fame) likes his Margaritas made with a splash of freshly squeezed orange juice (preferably clementine juice), hence this recipe is named in his honour.
Variant:
Macca himself likes to use clementine juice and a combination of triple sec and clementine (mandarin) liqueur. If you'd like to try this then omit the agave syrup and use:
45ml (1½oz) Tequila
15ml (½oz) Triple sec
10ml (1/3oz) Mandarin liqueur )
22.5ml (¾oz) Lime juice
15ml (½oz) Clementine juice
History:
A riff on the classic Margarita created in 2017 by yours truly.
Nutrition:
One serving of Macca Margarita contains 169 calories.
Alcohol content:
- 1.6 standard drinks
- 19.79% alc./vol. (39.58° proof)
- 21.8 grams of pure alcohol
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